Risky or Not?

Risky or Not?

Por: Don Schaffner and Ben Chapman
Risky or Not is a short podcast from Professor Ben Chapman from North Carolina State University, and Dr. Don Schaffner from Rutgers University. Dr. Don and Professor Chapman promise to do their best not to waffle, dither, dissemble or equivocate, and to give straight up answers about whether something is risky or not.
876 episodios disponibles

Latest episodes of the podcast Risky or Not?

Mostrando página 22 de 44

456. Pepper Shakers at a Restaurant 10/05/2023
455. Super Sweaty Celebrity Chefs 08/05/2023
454. Mammoth Meatballs 05/05/2023
453. Wild Yeast Water 03/05/2023
452. Reusing Bamboo Chopsticks for Raw Sushi 01/05/2023
451. Bobbing for Apples 28/04/2023
450. Salting Pasta Water With Iodized Salt 26/04/2023
449. Pepper Mill Over a Pot 24/04/2023
448. Pool Pizza 21/04/2023
447. Repeated Hot Fudge Temperature Cycling 19/04/2023
446. Ice Cream From a Malfunctioning Freezer 17/04/2023
445. Old Meat Sticks 14/04/2023
444. Marrying the Ketchup 12/04/2023
443. College Students Selling Foods to the Community 10/04/2023
442. Restaurant Misting Fans 07/04/2023
441. Pooled Eggs in the Fridge for 10 Days 05/04/2023
440. Ketchup in the Cabinet 03/04/2023
439. Gloves 31/03/2023
438. Half Year Old Aged Steak in Cheese Wax 29/03/2023
437. Dolly's Dry Pickles 27/03/2023
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