Risky or Not?

Risky or Not?

Por: Don Schaffner and Ben Chapman
Risky or Not is a short podcast from Professor Ben Chapman from North Carolina State University, and Dr. Don Schaffner from Rutgers University. Dr. Don and Professor Chapman promise to do their best not to waffle, dither, dissemble or equivocate, and to give straight up answers about whether something is risky or not.
875 episodios disponibles

Latest episodes of the podcast Risky or Not?

Mostrando página 16 de 44

575. Ice Stored Under Factory Packaged Frozen Raw Ground Beef 12/02/2024
574. Sawdust Bread 09/02/2024
573. Meringue 07/02/2024
572. Awning Drip Coffee 05/02/2024
571. Hockey Ice Gum 02/02/2024
570. Ceviche 31/01/2024
569. Breast Milk White Russian Cocktail 29/01/2024
568. Sandy Ocean Rinsed Pizza 26/01/2024
567. Growing Vegetables by a Restaurant That Used to Be a Dry Cleaners 24/01/2024
566. Weird Swedish Hard Cheese in International Mail 22/01/2024
565. Cat's on the Cress 19/01/2024
564. Metallic Brined Turkey 17/01/2024
563. Chris's Yogurt Without Heating 15/01/2024
562. Using Graywater or Rainwater in a Bidet 12/01/2024
561. Edible Mascots 10/01/2024
560. Exposing Mark's Elderly Parents to Very Cold Food 08/01/2024
559. Waffles 05/01/2024
558. Not Sanitizing a Food Thermometer 03/01/2024
557. Robin in the Supermarket 01/01/2024
556. Storing Celery and Carrots in Water in the Refrigerator 29/12/2023
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