Outside of any particular country, you may try some food that gives you a small idea of what that culture's cuisine can truly offer. Mexican food is often stereotyped and believed to be one thing or another, but Kate Chomyshyn and Julio Guajardo of Fonda Balam, located in Toronto, Ontario, Canada, aim to show what the food is truly like and what we've been missing out on this whole time. Today, Justin talks with Kate and Julio about the food and culture of Mexico, the importance of representing it, and so much more. For more information about their restaurant, visit their website at fondabalam.com

Ver todos los episodios