Restaurant Tech Trends

Por: Justin Foster
On Restaurant Tech Trends, we interview movers and shakers in the restaurant industry to identify how technology is changing the way multi-unit restaurants work.
42 episodios disponibles

Latest episodes of the podcast Restaurant Tech Trends

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Leon Davoyan, Chief Technology Officer, Dave's Hot Chicken 24/06/2025
Zack Oates, Founder / CEO at Ovation 24/06/2025
Wade Allen, President Costa Vida 24/06/2025
Justin Foster's take on Wendy's Mike Chorey interview (Incept AI Co-Founder/CRO) 24/06/2025
Brock Weeks, Co-Founder & CEO, Savi 24/06/2025
Troy Hooper, CEO Pepper Lunch 24/06/2025
Krish Gopalakrishnan, fmr Act III, fmr SVP Digital Technology & Data atCAVA 24/06/2025
Jake Simon, Founder/CEO at ConnectedFresh 24/06/2025
Part 2: Mike Chorey, Sr Product Manager, AI & Innovation at Wendy's 24/06/2025
Part 1: Mike Chorey, Sr Product Manager, AI & Innovation at Wendy's 24/06/2025
Matt Wampler, CEO of restaurant AI forecasting firm ClearCOGS 24/06/2025
Interview with Wayne Davis, former VP Technology at RBI (Popeyes) and Inspire Brands (Buffalo Wild Wings) 24/06/2025
Ron Dorsten, fmr Steak 'n Shake Chief Ops Transformation Officer 24/06/2025
Phil Crawford @ Adyen (former CTO, CKE) 24/06/2025
Donagh Herlihy, fmr CIO and CTO at Subway 24/06/2025
Neil Thompson, COO Evolvending discusses who in restaurants has the biggest guest experience impact 24/06/2025
Donagh Herlihy, fmr CIO and CTO at Subway (PART 2) 24/06/2025
Yaro Tsyhanenko, Founder and CEO, Pickpad 24/06/2025
Chris Incorvati, Chief Technology Officer at Jack's Family Restaurants 24/06/2025
Justin Foster, Co-Founder & CRO Incept AI, recaps voice AI at MURTEC 2025 24/06/2025
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