Masterpiece Cuisine was founded as a catering company in 2007 by current co-owners Timothy Welc and Scott Mahan. It started with two friends, who quickly realized things could be done differently. A pioneering spirit and vision to elevate and enhance the food and service at catered events. For 16 years, Tim and Scott built a strong foundation by striving for the highest levels of excellence throughout every aspect of the business for both our guests and our team. Masterpiece Cuisine prepares and caters food and beverage to thousands of people every year. We are the preferred vendor at multiple venues, and we have been honored to be recognized with numerous awards. The recipe for Masterpiece Cuisine’s success has been growing the company from the inside out; gathering diverse ideas and perspectives; promoting a collaborative corporate culture; delivering outstanding, customizable service; and building strong relationships in the community.

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