Unlocking Innovation and Concept Creation, with Aaron Noveshen and Michael Parlapiano

16/10/2025 42 min Temporada 1 Episodio 200
Unlocking Innovation and Concept Creation, with Aaron Noveshen and Michael Parlapiano

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Episode Synopsis

Michael Parlapiano, managing director of The Culinary Edge, and its founder and industry vet, Aaron Noveshen, join QSR Uncut this week to break down a host of topics, from the rise of chicken chain Starbird to what it takes to innovate, create, and keep restaurant brands ahead of trends and competitors. We explore the industry landscape, what’s coming, and get into a whole lot more from two of the industry’s leading voices.

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