Plant Based Briefing

Plant Based Briefing

Por: Marian Erikson
The daily inspiration you need to stay committed to your healthy, compassionate, and sustainable lifestyle.

I narrate the best articles from experts in plant-based and vegan living—all with permission and passion—curated and narrated for you in just 10 minutes every weekday.

Episodes cover the many compelling reasons to embrace a vegan lifestyle. From the ethical treatment of animals to key health benefits, environmental impact, and social justice issues like world hunger and climate change, you'll hear it all. Stay informed about critical subjects such as antibiotic resistance, wildlife conservation, and the vital role of sustainable living in our everyday choices.

Whether you're looking for guidance on plant-based nutrition, creative vegan recipes, tips for eco-friendly travel, or the latest in plant-based entertainment, this podcast has something for you. Each episode is designed to empower you with knowledge and strengthen your commitment to living a life that aligns with your values.

Tune in daily and transform your understanding of plant-based living while gathering inspiration to continue on your journey. Let's inspire each other to make kinder, healthier, and more sustainable choices—one episode at a time.

Your path to a compassionate lifestyle starts here!
1225 episodios disponibles

Latest episodes of the podcast Plant Based Briefing

Mostrando página 51 de 62

221: Can Doctor Supervised Water Fasting Regulate Blood Pressure? It Worked For Me! By Sharme Ridley at NutritionStudies.org 28/02/2022
220: What is Gelatin and Why Isn't it Vegan? by Michael Ofei at TheMinimalistVegan.com 25/02/2022
219: What I Eat in a Day as a Vegan Nutritionist and Athlete by Adam Meyer at TheBeet.com 24/02/2022
218: African American Food for Life Instructors Transform the Health of Their Communities by PCRM.org. 23/02/2022
217: Wool Industry Greenwashing & Fast Fashion from the Center for Biological Diversity at BiologicalDiversity.org. 22/02/2022
216: Do Potatoes Increase the Risk of High Blood Pressure and Death? by Dr. Michael Greger at NutritionFacts.org 21/02/2022
215: How Strict Does My Plant Based Diet Need to Be? By Thomas Campbell, MD at NutritionStudies.org 18/02/2022
214: [Part 2] The Humane Hoax: Factory Farming vs Alternative Farming by Hope Bohanec at HumaneHoax.org 17/02/2022
213: [Part 1] The Humane Hoax: Factory Farming vs Alternative Farming by Hope Bohanec at HumaneHoax.org 16/02/2022
212: Do Potatoes Increase the Risk of Diabetes? by Dr. Michael Greger at NutritionFacts.org 15/02/2022
211: Cultured Meat: The Future of Pet Food by Shannon Falconer at BecauseAnimals.com 14/02/2022
210: When 4-H Kids Choose Sanctuary Over Slaughter by Jessica Scott-Reid at SentientMedia.com and posted at All-Creatures.org 11/02/2022
209: 20+ Things You Can Do to Find Joy in Cooking by Brigitte Gemme at VeganFamilyKitchen.com 10/02/2022
208: Why You Hate Cooking (and What You Can Do About It) by Brigitte Gemme at VeganFamilyKitchen.com 09/02/2022
207: These 7 Olympic Gold Medalists are Powered by Plant Based Diets. By Anika Nayak at TheBeet.com 08/02/2022
206: A Diabetes Diagnosis Shocked Me Into Changing My Diet. The Results Have Been Incredible. By Miranda Haes at ForksOverKnives.com 07/02/2022
205: Is There Slavery in Your Seafood? By James O'Donovan at VeganSustainability.com 04/02/2022
204: Chickens by Karen Davis at UPC-Online.org 03/02/2022
203: Foods That Cause Inflammation and Which Foods are Anti-Inflammatory? by Dr. Michael Greger at NutritionFacts.org 02/02/2022
202: Dairy Linked to Acne, Diabetes, and Cancer According to Revolutionary Study by Switch4Good.org 01/02/2022
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