Plant Based Briefing

Plant Based Briefing

Por: Marian Erikson
The daily inspiration you need to stay committed to your healthy, compassionate, and sustainable lifestyle.

I narrate the best articles from experts in plant-based and vegan living—all with permission and passion—curated and narrated for you in just 10 minutes every weekday.

Episodes cover the many compelling reasons to embrace a vegan lifestyle. From the ethical treatment of animals to key health benefits, environmental impact, and social justice issues like world hunger and climate change, you'll hear it all. Stay informed about critical subjects such as antibiotic resistance, wildlife conservation, and the vital role of sustainable living in our everyday choices.

Whether you're looking for guidance on plant-based nutrition, creative vegan recipes, tips for eco-friendly travel, or the latest in plant-based entertainment, this podcast has something for you. Each episode is designed to empower you with knowledge and strengthen your commitment to living a life that aligns with your values.

Tune in daily and transform your understanding of plant-based living while gathering inspiration to continue on your journey. Let's inspire each other to make kinder, healthier, and more sustainable choices—one episode at a time.

Your path to a compassionate lifestyle starts here!
1225 episodios disponibles

Latest episodes of the podcast Plant Based Briefing

Mostrando página 14 de 62

961: Making Meat Look "Weird:" Veganuary's New Campaign Challenges Food Norms by Charlotte Pointing at VegNews.com 30/12/2024
960: [Part 2] How Big Meat Worked to Rebrand in 2024 — Using Disinformation by Jessica Scott-Reid at SentientMedia.org 27/12/2024
959: [Part 1] How Big Meat Worked to Rebrand in 2024 — Using Disinformation by Jessica Scott-Reid at SentientMedia.org 26/12/2024
958: The Effects of Processed Meat on Lung Function by Dr. Michael Greger at NutritionFacts.org 25/12/2024
957: Global Perspectives On Plant-Based Diets And Inequality by Emily Styrka at ProVeg.org 24/12/2024
956: Women's Brain Health: A Dark Past, But A Bright Future by Dr Dean Sherzai at TheBrainDocs.com 23/12/2024
955: [Part 2] Why Dairy Is Hiding in So Many Foods by Seth Millstein at SentientMedia.org 20/12/2024
954: [Part 1] Why Dairy Is Hiding in So Many Foods by Seth Millstein at SentientMedia.org 19/12/2024
953: 57% of U.S. Adults Consume Pro-Inflammatory Diets by Courtney Davison at ForksOverKnives.com 18/12/2024
952: What Makes Animal Protein High Quality? by Nelson Huber-Disla at NutritionStudies.org 17/12/2024
951: How To Prevent A Pantry Moth Infestation by Brigitte Gemme at VeganFamilyKitchen.com 16/12/2024
950: Pesticides and Cancer Risk by Dr. Michael Greger at NutritionFacts.org 13/12/2024
949: How Heavy Is Your Food's Carbon Footprint? by Dr. Michael Greger at NutritionFacts.org 12/12/2024
948: What COP29 Had to Say About Food Systems by Grace Hussain at SentientMedia.org 11/12/2024
947: 7 Ways to Replace Meat With Whole Food Ingredients by Veronica O'Brien at VegNews.com 10/12/2024
946: How to Manage the Emotional Toll of Animal Advocacy by Dr Tani Khara at AFSA.org 09/12/2024
945: How to Become a Soy Equol Producer by Dr. Michael Greger at NutritionFacts.org 06/12/2024
944: How to Prevent Wrinkles with Diet by Dr. Michael Greger at NutritionFacts.org 05/12/2024
943: How to Prevent and Treat Heartburn Without Medication, According to Gastro Docs by Dana Hudepohl at ForksOverKnives.com 04/12/2024
942: [Part 2] Can You Boost Your Brainpower with Plant-Based Nutrition? by Nelson Huber-Disla at NutritionStudies.org 03/12/2024
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