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Listen "Thanksgiving Costs, Tips, Tricks"
Episode Synopsis
Go behind the headlines and take a deeper dive into Thanksgiving meal costs and other items like ingredient availability, how to defrost, menu options, leftovers, and ways to avoid a big binge. Veronica Nigh, senior economist with the American Farm Bureau Federation, Nick Fitch, supermarket director, Steve Promenschenkel, chef and Brook Rush, registered dietitian, all with Hyvee.
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