Listen "Nella with Grant Parker on What It Takes to Make Great Food on Safari"
Episode Synopsis
Following the news of the Michelin Guidebooks launching in South Africa, I thought you would enjoy this chat with Grant Parker, a safari camp manager and passionate chef. Learn about safari cuisine, how they get such great ingredients into the remote bush and the talented teams making it all happen. Enjoy our chat!www.tintrunksafari.com Instagram: @tintrunksafari
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ZARZA We are Zarza, the prestigious firm behind major projects in information technology.