Any questions or comments please send here!Welcome back to the Native Edge podcast! Join us as we explore the world of agriculture through business, philosophy, and clips from awesome entrepreneurs and experts. On episode 2, The National Center's Chris James and Yvette Fielder take a deep dive into Indigenous agriculture, with perspective from sisters  Andi & Alisha Murphy of the Toasted Sister Podcast; USDA Secretary Tom Vilsack; Tedd Buelow, Tribal Relations Team Lead for the USDA's Office of Rural Development; and renowned Indigenous chefs and restauranteurs Sean Sherman and Ben Jacobs.The episode features both original interviews, as well as clips from RES and the Toasted Sister Podcast. We hope you enjoy, we will see you next time on the Native Edge! If you’d like to learn more about the programs and individuals we highlighted you can visit the websites below! Andi and Alisha Murphy | Toasted Sister Podcasthttps://www.podbean.com/ew/dir-853jh-1454ab31The Honorable Tom Vilsack | Secretary of the U.S. Department of Agriculturehttps://www.usda.gov/our-agency/about-usda/our-secretaryTed Buelow | USDA Office of Rural Developmenthttps://www.rd.usda.gov/Sean Sherman | Owamni/NĀTIFShttps://seansherman.com/Ben Jacobs | Tocabehttps://www.tocabe.com/Support the showSupport The National Center for American Indian Enterprise Development |https://ncaied.org/get-involved/make-a-gift-today.html Register for RES |https://res.ncaied.org/ This podcast is brought to you in part through the generous support of the Rich Davis and Tylynn Gordon Charitable Fund.Stay Updated 👇👇@NCAIED 📲 Web | Monthly Newsletter | Facebook | Instagram |YouTube | LinkedIn | X | TikTok |

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