Steve Lindsey is a charity trustee for Alopecia UK. From a young age he unknowingly reframed his visible difference and now shares his experiences to help others with Alopecia live with confidence. Notably, children and young adults who are at a stage in their lives where resilience and the right mindset is critical to their future happiness and success. He is also the Challenge Ambassador for his local Hospice in the Weald, who provide care & support to those with a terminal or life limiting illness. He fundraises through endurance events on foot, bike, Ironman and also completed the 255 World's Longest Single Day Triathlon. His day job is with Lincoln West, an event geek and organiser of the National Sales Conference & Awards, widely recognised as Europe's most celebrated personal & professional development experience for Revenue Leaders & Sales Teams. Before entering the world of B2B (business to business) events, Steve worked for 'The Mouse' onboard the Disney Wonder Cruise Liner where he trained 5-7 year olds to be pirates with Captain Hook, make Flubber with Pixie dust and learn to draw Mickey Mouse. Steve's 3 mindset messages: Control the controllables Break it Down, to Build it UP Be the Last One Standing Food  Steve enjoys all food, so he was very happy to go with my recommendation. However, he gave me some ideas: fish, lamb, vegetarian dishes & tapas. Something light & healthy.  I was watching Masterchef Professionals one day, when they made tartare beurre blanc sauce, and straight away I thought I want to make this sauce for Steve to go alongside nice Cornish sole with potatoes.  Not all the dishes require practise, but the sauce kept me practising twice before filming. I wanted to make sure I get the right flavour.  The sauce is so delicious, that I added it to my repertoire of sauces to be made to my friends when they come over for dinner.  Steve truly enjoyed his dish and I made sure there is plenty of it! ;-)   Please visit www.mindsetkitchen.co.uk

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