Michigan AF Podcast

Michigan AF Podcast

Por: Michigan GROWN, Michigan GREAT
Michigan grows more than 300 different foods and products that we all enjoy every day. We're on a mission to find every local restaurant, manufacturer and food company sourcing their ingredients from right here in the Mitten and in the process, bridge the gap from the farm to your fork. We want to introduce you to all things Michigan agriculture and food – this is Michigan AF.
204 episodios disponibles

Latest episodes of the podcast Michigan AF Podcast

Mostrando página 7 de 11

Sara Reisinger, Leaman's Green Applebarn 06/10/2019
Sarah Zastrow, Bay Area Wellness 06/10/2019
Noelle Nachreiner, Executive Director of the Michigan Ag Council & Manager of the Agent Charitable Fund for Farm Bureau Insurance 24/09/2019
Claire Smith, Tenera Grains 24/09/2019
Triston Cole, State Representative in the Michigan House of Representatives 11/09/2019
Jeno Rivera, Urbandale Farm & Michigan State University 11/09/2019
Kevin Robson, Robson’s Greenhouse & Michigan Farm Bureau Insurance 11/09/2019
Taylor Truckey, Farmer Engagement Manager at AgVend 11/09/2019
Dede Beck – Uncle John’s Cider Mill 03/09/2019
Elizabeth Taylor – Ag Relations & Communications Manager at Michigan Sugar 28/08/2019
Adam Dietrich – Homestead Orchards 28/08/2019
Troy Bancroft - AgroExpo 13/08/2019
Dru Montri of Ten Hens Farm & MSU - “We love plants … but we also love people.” 07/08/2019
Brian Lesperance of Fenn Valley Vineyards - “The making of the wine is the easy part, selling it is where the real work goes in.” 03/08/2019
Andrew Chae of Fisheye Farms - “I love the work of farming – that’s what keeps me going.” 03/08/2019
Matt Stutzman – Building machines and Legos 17/07/2019
Mark Daniels – From the ground up 17/07/2019
Scott Maust – Setting sail 17/07/2019
Sharon Ostrowski – Raising plants, raising kids 17/07/2019
Mike Noll – Diversified farm and interests 17/07/2019
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