Meet the Chefs - Javi Estévez on offal, nose to tail cooking, and more!

17/04/2024 20 min Temporada 2 Episodio 30
Meet the Chefs - Javi Estévez on offal, nose to tail cooking, and more!

Listen "Meet the Chefs - Javi Estévez on offal, nose to tail cooking, and more!"

Episode Synopsis

Javi Estévez is the head chef and founder of La Tasquería in Madrid. He has been on a remarkable journey and now his love of offal has led him to running his own Michelin Star restaurant entirely focussed on nose-to-tail cooking.In this episode, we dive into offal, Javi's favourite dishes, and how he sees the Spanish hospitality industry as a whole.Thanks again to Javi for the chat and to you all for listening. Be sure to head over to the ⁠⁠⁠⁠⁠⁠⁠website⁠⁠⁠⁠⁠⁠⁠ and the ⁠⁠⁠⁠⁠⁠⁠Instagram⁠⁠⁠⁠⁠⁠⁠ for more and subscribe so that you never miss an episode of the show! Hosted on Acast. See acast.com/privacy for more information.

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