Today I’ve got a new host joining me, Alex, and we visited Pompette. Based in Summertown, this is the only double rosetted restaurant in Oxford. We sat down with owner Laura to talk about all things Alsace, food, wine, Brexit, energy costs, and more. The atmosphere here is what makes it so special. When we arrived, Laura spent 15 minutes at least talking to some regulars and this really is that kind of place. Great quality but never pretentious. Casual but smart and everything made in-house to the highest standard by Pascal. Grab a glass of wine and listen in to a fascinating 25-minute dive into the world of French food. Hosted on Acast. See acast.com/privacy for more information.

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