Over the last few years, Chomps has grown into a steady player in the meat snack space.
One of the critical components of the brand’s success is the attention to detail in operations and finding the right partners to produce a quality product.
For this episode of the MEAT+POULTRY podcast, we talk with Rashid Ali, co-chief executive officer and Zach Meyer, senior director of operations.
During this discussion, Ali describes what it’s been like to watch Chomps grow and succeed with his co-founder Pete Maldonado.
Meyer and Ali examine how the company determines the necessary elements to build new meat snacks and maintain the original ones.
Rashid discusses how this e-commerce first company also picked the proper retail locations to grow its consumer base and create a new sales channel for Chomps.

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