ZARZA We are Zarza, the prestigious firm behind major projects in information technology.
Listen "EP 48: Achieving stunning quality in poultry processing"
Episode Synopsis
In Ep. 48 of MeatingPod, we're talking poultry meat quality, food safety, bird stunning systems and animal welfare with Dr. Dianna Bourassa, assistant professor and extension specialist in the Department of Poultry Science at Auburn University.
More episodes of the podcast MeatingPod
Ep. 244: Shifting political fault lines
29/12/2025
Ep. 242: Chairman of the (charcuterie) board
15/12/2025
Ep. 239: The 12-months-a-year turkey
24/11/2025
Ep. 237: How to play the long capex game
10/11/2025
Ep. 235: The 21st century meat plant
27/10/2025
In God we trust