NFL Dish

09/01/2024 17 min

Episode Synopsis

We are headed into playoff season in the NFL and thought that our listeners might be interested in how stadium foods, menus, and treats are developed. Chef Richard Grab, Director of Culinary Innovation for Sports + Entertainment, and Chef James Hennessey, Executive Chef for Lincoln Financial Field, are going to explain how our teams gear up for the season and then surprise and delight for playoffs.