Can Holi be healthy and fun? Yes and yes! Join Ahsaas Channa and Anisha Rachel Oommen, founder of food & culture online publication, Goya as they make the yummiest recipe for thandai this Holi. What else can you hope for?  The surprisingly scientific connection between the Holi season and fermented food across India.  Ahsaas’ Holi discoveries.  Shower with Flowers for Holi Did we mention the thandai?!    Shop the look here: www.westside.com Follow Westside here: https://www.instagram.com/westsidestores   CREDITS: Hosts: Anisha Oommen, Ahsaas Channa Executive Producer: Umashan Naidoo Creative Director: Liana Deboo Created by Westside   This is a Maed in India production. Head of Production: Mae Mariyam Thomas Project Manager: Shaun Fanthome Head of Audio Production: Kartik Kulkarni Sound Editor & Mix Engineer: Lakshman Parsuram, Nihar Temkar Senior Producer: Ruchi Sawardekar Junior Producer: Quoyina Ghosh  Production Coordinator: Natasha Vakil Director & Video Editor: Jishnu Guha Assistant DOP: Roshan Paul Recorded at Stage 25, Mumbai 

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