I feel inspired after talking with Ali Wing, CEO of Oobli, on this week's Leaders on a Mission podcast. Oobli is on a mission to change the world with sweet proteins and has created a breakthrough precision fermentation platform to unlock the power of sweet proteins in foods. Ali shares her vision and mission for the company, discussing the future of sweet-tasting foods without the chronic disease and obesity associated with excess sugar consumption. Ali shares the insights from a varied career across the intersection of consumer goods, retail, and technology and shares the value in having experience from outside of the industry you are disrupting, as opposed to being an industry expert.

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