It's Jacks and Viv Episode 13 aka the Baker's Dozen episode! (And that's about how many donuts Viv has been consuming during this time) Just like everyone else, we are all stuck at home in quarantine and going through our quarantine snacks like there's no tomorrow and our summer beach bodies are a far distant memory. In this episode, Jacks and Viv give an update from their couches and regale us with tales of how they've adjusted to their stay-at-home orders and their new 'normals'. Jacks has been adapting to a new routine and dealing with unwanted house guests while Viv can't stop eating and has PTSD from cutting her SO's hair. Life is rough and it's a trying time for all, so grab a glass of wine (or a Quarantini!!) and let Jacks and Viv entertain you.. because besides baking bread and doing puzzles, what else could you possibly be doing?
Wine: 2018 Blondie Sauvignon Blanc by Dry Creek Valley and  Emotive beverages Chill Out White Wine
Cheese: Gossner Foods Muenster and Black Diamond Cheese String (it's the marble one so it's fancier!)

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