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Halachot Shabbat

Halachot Shabbat

Por: Aaron Weichbrod

Halachot Shabbat classes by Rabbi Aaron Weichbrod

1425 episodios disponibles

Latest episodes of the podcast Halachot Shabbat

Mostrando página 71 de 72

(Bishul Ep. 25) (#29) The halachas of a "KLI RISHON" 18/04/2021

(Bishul Ep. 24) (#28) What separates the "THREE KALIM" on Shabbos. 16/04/2021

(Bishul Ep. 23) (#26) Understanding the "THREE KALIM" on Shabbos 15/04/2021

(Bishul Ep. 22) (#25) The different types of heat used in cooking 14/04/2021

(Bishul Ep. 21) (#24) The halachas of a "DAVAR LACH" 14/04/2021

(Bishul Ep. 20) (#23) Understanding the concept of "davar lach" and "davar yavesh" 14/04/2021

(Bishul Ep. 19) (#22) Things to be careful with and watch out for 14/04/2021

(Bishul Ep. 18) (#21) More issues which might come up with a cholent pot 13/04/2021

(Bishul Ep. 17) (#19) Can I pour water into a pot of cholent that is starting to burn? 13/04/2021

(Bishul Ep. 16) (#18) Dealing with FULLY COOKED foods on top of the flame 13/04/2021

(Bishul Ep. 15) (#17) When and how am I allowed to serve from over the flame 13/04/2021

(Bishul Ep. 14) (#16) When and where could I mix serve clear liquid foods 12/04/2021

(Bishul Ep. 13) (#15) Shailos. Full cooked foods only on blech 12/04/2021

(Bishul Ep. 12) (#14) How to deal with the hot part of the blech that is not over the fire 12/04/2021

(Bishul Ep. 11) (#13) Understanding the 3 separate areas on top of a blech 12/04/2021

(Bishul Ep. 10) (#11) Serving and mixing completely cooked foods on a blech or counter (part 2) 12/04/2021

(Bishul Ep. 9) (#10) How and when can I serve completely cooked foods on a blech 12/04/2021

(Bishul Ep. 8) (#9) How to serve completely cooked foods on Shabbos 12/04/2021

(Bishul Ep. 7) (#8) Mixing and stirring cooked foods on Shabbos 12/04/2021

(Bishul Ep. 6) (#5) Mixing and stirring foods which are not fully cooked (part 2) 12/04/2021

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