Gut Talk

Gut Talk

Por: Sameer K. Berry, MD, and William D. Chey, MD
Sameer K. Berry, MD, and William D. Chey, MD, host this Healio podcast that provides busy clinicians with quick updates that directly affect their GI practices. Through interviews and candid conversations, they explore how health policy, social media, technology, nutrition, practice management and research impact the field of Gastroenterology. Most importantly, the show also features interviews with patients to add a unique perspective on the topics that matter.
42 episodios disponibles

Latest episodes of the podcast Gut Talk

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The Future of Care for Disorders of Gut-Brain Interaction with the ROME Foundation 03/04/2023
Health Care Innovation & Non-Traditional Care with Shivan Mehta, MD 25/01/2023
The Different Facets of GI Leadership with Amy Oxentenko, MD 01/11/2022
Humanity in Medicine with Mitch Albom 30/08/2022
Discovering ERCP with Peter B. Cotton, MD 08/08/2022
Perspectives on Leadership, Education and the Future of Clinical Care in IBS with Lin Chang, MD 03/05/2022
Physician Entrepreneurship in GI with Joe Rubinsztain, MD 17/11/2021
Diversity, Equity and Inclusion in GI with Sophie M. Balzora, MD 03/08/2021
Virtual Reality in GI with Brennan Spiegel, MD 28/06/2021
New ACG IBS Guidelines with Brian E. Lacy, MD, PhD 14/04/2021
Probiotics and Discovery with Eamonn Quigley, MD 03/03/2021
Douglas Drossman, MD: The Rome Criteria and What's Next for Rome V 22/12/2020
Gil Y. Melmed, MD, MS: Practical Considerations for IBD Management, Telehealth and COVID Vaccination 09/12/2020
Dr. Barry Marshall: Curiosity and Persistence in the Discovery of H. pylori 19/10/2020
Peter Gibson, MD: Nutrition, Innovation and Entrepreneurship 21/09/2020
Health Policy with Congresswoman Dingell (D-Mich.) 21/05/2020
Tachi Yamada, MD: Non-traditional Careers in Medicine 13/04/2020
Mark Pochapin, MD, and David Greenwald, MD: COVID-19 GI Updates 21/03/2020
Justin Brandler, MD: You Did Not Match 04/12/2019
Kelly Issokson, MS, RD, CNSC: Nutrition Quickchat 16/05/2019
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