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Listen "Food Choices and Your Carbon Footprint"
Episode Synopsis
Almost a quarter of global greenhouse gas emissions come from agriculture. And, all foods are not equal in terms of their carbon footprint. Michael Gillenwater and Don Bain discuss the relative carbon impact of the food choices we make. The conversation is more personal and less technical than other episodes.
We also give a shout-out for our first-ever listener feedback. We’d love to hear from you too. Email us at [email protected].
We also give a shout-out for our first-ever listener feedback. We’d love to hear from you too. Email us at [email protected].
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