Food for Europe

Food for Europe

Por: European Commission, Directorate General for Agriculture and Rural Development
Have you ever wondered how food in Europe is produced or where it comes from? ‘Food for Europe’ brings you stories, analysis, and in-depth interviews on agriculture, rural development, and the developments that are transforming the way we shop, eat and cultivate our precious, scattered farmland.

Brought to you by the European Commission’s Directorate-General for Agriculture and Rural Development, the podcast will shed light on the most important European policies for food and agriculture and discuss the ambitions to become a greener and more sustainable Europe.
© European Union, 2021
189 episodios disponibles

Latest episodes of the podcast Food for Europe

Mostrando página 10 de 10

3. #Bio: Wie kann die EU Vertrauen in das EU-Bio-Siegel stärken, mit Irène Tolleret 18/03/2021
3. #Bio: les efforts de l’UE pour renforcer le label bio européen, avec Irène Tolleret 18/03/2021
3. #Organics: Strengthening the EU organic label, with Irène Tolleret 18/03/2021
2. #Organics: Building trust in organic farming in Europe, with Wolfgang Burtscher 11/03/2021
2. #Bio : Comment l’UE renforce la confiance des consommateurs dans l'agriculture bio avec Burtscher 11/03/2021
2. #Bio: Wie die EU Vertrauen in den ökologischen Landbau in Europa stärkt, mit Wolfgang Burtscher 11/03/2021
1. #Organics: The European Union’s role in shaping the market, with Commissioner Wojciechowski 04/03/2021
1. #Bio: Die Rolle der EU auf dem Weg in eine ökologische Zukunft, mit Kommissar Wojciechowski 04/03/2021
1. #Bio : comment l’Union européenne façonne le marché du bio, avec le Commissaire Wojciechowski 04/03/2021
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