We are starting the season 2 of Flavour Talks podcast with a well known personality: Danny Hodrien.
Born and educated near Liverpool before attending Reading University for a Degree and a life in the Food Industry.
Starting his flavour life with Unilever he was immediately captivated by the magic of a flavour laboratory.
Now 51 years later and after senior positions in the corporate world of flavours with the major players such as
Givaudan and companies that became Sensient and Symrise then latterly with Frutarom (always as a Flavourist)-he
has found his personal niche through his own business – F&F Projects Ltd - incorporated in 2006.
Our guest Danny tries to unravel the flavour secrets of nature, which remains one of his great passions.

Host: Trevor Groome, Music: Aidan Kirkwood, Editing: Britta Nobis
© 2023 British Society of Flavourists.

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