Will Harris III from White Oak Pastures joins me to talk about his inspirational journey of converting his one time factory farm to a beyond organic farming operation that celebrates polyculture and closes the loop on wastes.Will runs the largest USDA organic farm in Georgia farming 1200 owned acres and 2000 leased. He has over 2000 head of cattle and raises 60,000 pastured chickens. He has built two abattoirs on site - one for red meat, one for poultry. He has an organic vegetable CSA and heirloom orchard.His farm closes the loop on sustainability through rotational grazing, solar power, and the recycling of all of his various "wastes" from his animal operations. All of the wash water, bones, and other animal "wastes" end up back on the land, building the soil over time.But it wasn't always that way. Prior to 1995 White Oak Pastures raised cattle in an industrial system, a monoculture. Then Will made the decision to change what he was doing. So began the conversion over the beyond organic, mulch-species thriving farming operation that it is today.Will's story in an inspiration, and another example of what is right in modern day agriculture.
 
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