Listen "Bad enough to eat — Our fatal attraction to the ultra-processed"
Episode Synopsis
Doctors and scientists around the world are increasingly alarmed by the impact that industrial processing is having on the food we eat and by what that food does to our bodies. Ultra-processed foods may last longer and taste good, but our guests explain, they are designed for overindulgence, and they are linked to health problems like obesity and an increased risk of some cancers.
More episodes of the podcast Every Bite
Sonic seasoning — How we eat with our ears
15/11/2025
Sami Tamimi's Palestinian garden
08/11/2025
Wok on! One pan to rule them all
18/10/2025
ZARZA We are Zarza, the prestigious firm behind major projects in information technology.