Earth Eats

Earth Eats

Por: Indiana Public Media

Earth Eats is a show about food and farming. It’s storytelling, recipes, farm visits, and kitchen sessions. We have conversations with scholars, chefs, growers, and food justice activists. We hear from authors, artists, scientists, poets, and people who love to eat. Earth Eats is a production of WFIU Public Radio and Indiana Public Media.
275 episodios disponibles

Latest episodes of the podcast Earth Eats

Mostrando página 8 de 14

Rethinking the restaurant industry 03/02/2023
What does it mean to “queer” the food system? [replay] 27/01/2023
Max Haiven explains palm oil [replay] 20/01/2023
Art and science in the kitchen, with Cakes by Yenni 13/01/2023
Old-school customer service meets the latest kitchen trends [replay] 06/01/2023
Building a bridge for community food security [replay] 30/12/2022
Toasty winter treats 23/12/2022
Pinoy Garden Cafe brings a new taste to town 17/12/2022
“Profound acts of care” at the Ukrainian-Polish border [replay] 09/12/2022
Crisis leads to transformation in Greek cuisine 03/12/2022
The National Young Farmers Coalition centers racial equity 24/11/2022
A love for cooking isn’t the only reason to start a food business [replay] 18/11/2022
A glimpse at local history through the lens of restaurants and pudding 11/11/2022
Little sweets, from Italy to Indiana 04/11/2022
When CAFOs come to your neighborhood 28/10/2022
When CAFOs come to your neighborhood 28/10/2022
Gloria Lucas offers a harm reduction approach to eating disorders 21/10/2022
It’s time to listen to Indigenous farmers and farmers of color [replay] 13/10/2022
This neighborhood restaurant sources ingredients from neighboring farms 07/10/2022
As the weather cools, summer’s heat is captured in a hot pepper 30/09/2022
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