Down to Earth: The Planet to Plate Podcast

Down to Earth: The Planet to Plate Podcast

Por: Quivira Coalition and Radio Cafe
Down to Earth is a podcast about regenerative agriculture, and it's for everyone who eats. We invite you to meet the people shaping a healthier food system—farmers, ranchers, scientists, land managers, writers, and many others. Designing a future that draws on both tradition and innovation, they're on a mission to change the paradigm so that the food we eat is healthy and long-term sustainable—for families and growers, for wildlife and water, for climate and planet. downtoearthradio.com
100 episodios disponibles

Latest episodes of the podcast Down to Earth: The Planet to Plate Podcast

Mostrando página 4 de 5

Healing the trauma of Black land loss through regenerative rice production 11/07/2023
Cultivating oysters for ocean health, human health, and economic development 28/06/2023
From urban journalist to country farmer 06/06/2023
Establishing an earth-friendly meat business 22/05/2023
Taking it to the street––healthy food entrepreneurship 07/05/2023
Herding animals for land––and human––health 24/04/2023
Hydroponics, aquaponics, and sovereignty 11/04/2023
Systems thinking: Coordinating after, during, and before disasters 28/03/2023
Technology-assisted regeneration 14/03/2023
Wolves in the West: Finding common ground 28/02/2023
De-commodifying land: Challenging your inner capitalist 13/02/2023
Healing Grounds: The enduring cultures of regenerative agriculture 30/01/2023
Innovative approaches to regeneration on a California ranch 17/01/2023
Giant bison, mammoths, and eagles 15/12/2022
Giant bison, mammoths, and eagles 15/12/2022
Sustainable development, climate mitigation, and biochar 30/11/2022
Bringing dead land back to life 15/11/2022
Desert wisdom: sustaining Southwest agriculture using old ways––and new 01/11/2022
A vibrant pecan oasis in the desert 18/10/2022
The food-housing nexus 01/10/2022
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