Michael Ruiz is a local resident with deep ties to the food scene in Montrose as well as the Great Los Angeles area. His grandparents have a Mexican restaurant in Downey and Michael has been classically trained in fine French Cuisine. He has been involved with a number of restaurants from San Diego to Seattle. How did this punk rock skater dude wind up in Glendale and what took him from Mexican to Classic French to edgy creative Tacos? Take a listen.

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