Today, I am joined by Dr. Marina De Leon. Dr. De León does two things well; wildlife conservation and holistic nutrition. Her work bridges disease ecology, molecular biology, and microbiome research to address environmental and ecological challenges. With a Ph.D. in Microbiology from UC Davis, Marina specializes in herpetology focusing on disease ecology, toxin-producing microbes, and conservation strategies for endangered species. In addition to her work in conservation biology, Marina runs a private nutrition consulting practice focused on gut microbiome health. Drawing from her deep expertise in microbiology, she helps clients understand and optimize their gut health through personalized, evidence-based nutrition plans. Marina’s holistic, plant-based approach emphasizes the necessity of a diverse and resilient microbiome in both environmental and human health, grounded in her understanding that that well-being begins at the microbial level.In this episode we talk a lot about community, who needs it and for what, the power of our microbiome and how to feed it, Marina’s focus on frogs from a conservation perspective, and of course, hummus. To connect with Marina: https://microbialfuturenutrition.comhttps://www.linkedin.com/in/marina-de-leon-microbial-futurehttps://x.com/MicrobialFutureTo connect with me:Follow me on Facebook and Instagram @didyoubringthehummusFor more info on my Public Speaking 101 program: ⁠https://www.didyoubringthehummus.com/publicspeakingforactivists⁠Contact me here or send me an email at [email protected] up for meditation sessions hereSign up for The Vegan Voyage, to sponsor the podcast, book meditations packages, or sign up for my Public Speaking program hereJoin my Podcast Fan Facebook Group: https://www.facebook.com/groups/didyoubringthehummus/To be a guest on the podcast: https://www.didyoubringthehummus.com/beaguest©2025 Kimberly Winters - Did You Bring the Hummus LLCTheme Song ©2020 JP Winters ⁠@musicbyjpw⁠

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