In this episode I'm going to break down exactly how much it costs to open a bar or restaurant, including starting from scratch, all the way to purchasing and remodeling an existing building. I even break it down to the cost per square foot.Restaurant Management Masterclass: https://register.barpatrol.net/welcome-to-bar-restaurant-masteryUpserve Demo: https://www.youtube.com/watch?v=bKlYcW2O3IIFor All My Kickass Things:  https://linktr.ee/TheRealBarmanThis episode originated as a youtube video and can be found here:https://youtu.be/jl48Kx_EaEcSend us a textDave Allredhttps://therealbarman.com/https://www.barpatrol.net/https://restaurantpatrol.net/YouTube Channel Dave Allred, TheRealBarman

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