This week on Damaged and Dangerous, Lynn sits down with Ashlea Hogancamp, co-founder and owner of Herban Market in Franklin, Tennessee. Ashlea shares how motherhood sparked a radical journey from architecture to building a thriving organic market and restaurant that serves food the way God designed it. Together, we dig into food as medicine, the broken places in our healthcare and food systems, why soil health matters for your health, and simple first steps for families who want to get healthy without breaking the bank. It’s an inspiring, practical conversation about getting back to basics—body, soul, and spirit.Ashlea Hogancamp is the co-founder and owner of Herban Market, an organic market and restaurant in Franklin, Tennessee. A former architect and mom of two, Ashlea is passionate about real, clean food, regenerative practices, and empowering families to make informed, faith-filled decisions about their health.Check out Ashley's market: https://www.herbanmarket.co/“Beloved, I pray that you may prosper in all things and be in health, just as your soul prospers.” — 3 John 1:2DisclaimerI’m not a licensed therapist or medical professional. This content is for encouragement and spiritual insight only. If you need clinical or crisis support, please reach out to a qualified professional or local helpline.https://www.lynneldridge.com/

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