In this episode, Jake explores the provocative question of whether eating organic is a sin, delving into broader themes of superstition, gluttony, rash judgment, and the importance of prudence in our food choices. Drawing on the teachings of Thomas Aquinas, he emphasizes the need for a reasoned approach to health and nutrition, cautioning against fear-based decisions and the pitfalls of assigning undue worth to certain practices. Ultimately, he advocates for a grateful attitude towards the abundance of food available to us, reminding listeners of the goodness of creation.

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