How Joyce Chen Helped The US Fall In Love With Chinese Food

Cool Weird Awesome with Brady Carlson
14/09/2023 3 min Temporada 5 Episodio 1087

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Episode Synopsis

This week in 1917, the birthday of Joyce Chen, restaurateur, cookbook author, TV host and one of the biggest reasons why Chinese food became a big hit in the United States. Plus: starting tomorrow in Valliant, Oklahoma, it’s the Valliant Watermelon Festival. 
Joyce Chen (National Women's History Museum)
Valliant Watermelon Festival (Travel Oklahoma)
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