This was such a great chat. They are ALL great chats and I can’t even tell you how lucky I feel to be able to sit down with these chefs and just ask them anything I want to about their craft and things that occur to me mid-flight. Dan was so accommodating and really went with the flow and answered all of my questions in such a delicious way. All this, while the end-of-winter sun slanted in through the art deco windows of the Prince Dining Room. This is a pretty special place and Dan is cooking up some pretty special food which you should definitely try. It’ll be obligatory after reading this chat or listening to the podcast.

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