Katherine Knowlton is a personal chef and food stylist who recently launched Happy Chance, a low-dose fruit bite made with whole foods, natural sugars, and clean cannabis. Based in Santa Barbara, Katherine has spent years developing what she calls a “healthy alternative to the modern day gummy.” We talked a lot about what she meant by that, because I had no idea how crazy the ingredient list was on conventional cannabis gummies. We also talked a lot about her career as a food stylist and how that led to her working in the field of cannabis. .
Website: eathappychance.com
Instagram: @eathappychance

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