Communal Table

Communal Table

Por: Food & Wine
Hello beautiful people! This is the archive of Food & Wine Pro's Communal Table podcast. Chefs and restaurant workers take great care of everyone else, but often they need a little help themselves. Each week, Food & Wine’s executive features editor Kat Kinsman talks with hospitality pros about how they manage their business, brain, and body for the long haul. Some of our very special guests include Samin Nosrat, Nigella Lawson, David Chang, Pete Wells, and more. Follow Food & Wine's new podcast Tinfoil Swans wherever you listen.
103 episodios disponibles

Latest episodes of the podcast Communal Table

Communal Table Presents: Tinfoil Swans from Food & Wine 07/07/2023
Nigella Lawson Talks Solitude, Imperfect Housekeeping, Squishy White Bread, and Listening to Your Food 17/04/2021
Preeti Mistry Is Hanging Out with Puppets, Planning a More Inclusive Food Future 15/04/2021
Sam Fore Talks Feeding Restaurant Workers in Need, Therapy, and Tomato Pie 02/04/2021
Sam Fore Will Not Stay Silent, and That's a Very Good Thing 19/03/2021
Pinky Cole Talks About Entrepreneurship, Intentions, and Setting People Up for Success 12/03/2021
Adrian Lipscombe Talks Black Land Ownership, Texas Tribulations, and Studying Sake 05/03/2021
Matt Jennings Talks Sobriety, Pivots, Flextaurants, and How Chefs Can Evolve 26/02/2021
Vinny Eng Talks Mutual Aid, Empathy, and the Art of Hugging Trees 20/02/2021
Anita Lo Talks Solo Cooking, Throwing Butter, and Constant Reinvention 11/02/2021
Claudette Zepeda Talks Cutting Through White Noise and Becoming the Leader She Needed to See 05/02/2021
Norma Listman and Saqib Keval Talk Mole, Valuing Mexican Food, and What Restaurant Family Means 29/01/2021
The Food & Wine Team Talks Dal and Roti, Sopping, Broiling, and Citrus 23/01/2021
Carl Sobocinski Talks About Investing in People and Closing His Restaurants to Stop the Spread 15/01/2021
Kiki Aranita Talks About Closing Her Restaurant, Collective Trauma, and Selling Sauce 08/01/2021
How to Holiday in Limbo 18/12/2020
Rocco DiSpirito Talks About Why Therapy Is a Lifesaver and How to Snap Back to Feeling Like a Chef 11/12/2020
Bryan Washington Talks About Showing Up, Growing Up, and Morning-After Omelets 03/12/2020
The Food & Wine Kitchen Team Talks About What's on the Thanksgiving Table in 2020 12/11/2020
Vivian Howard Talks About Southernness, Pride, Pivots, and Politics 29/10/2020
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