In this initial episode, I talk with Nev (my scholastic peer and girlfriend) about food in boulangeries, cafés, bistros and restaurants in Paris. We cover a wide topic as we scramble for some direction in a totally unprepared chat after our dinner in an East London pub.
The show notes can be found here – and I’m happy to update them if you spot any mistakes or omissions.  





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And finally finally, if you have a favourite track of music that reminds you of Paris let me know and I’ll attempt to fit it in (if I can find a copy) at the end of the show with a little dedication, too. Email in to [email protected]

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