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Listen "The True Cost of Buying a Restaurant: A Practical Guide"
Episode Synopsis
In this episode, Kyle discusses the process of buying and valuing a restaurant, including the importance of understanding the market and using accurate financial information to determine the value. Plus a detailed explantation of the two most common methods for valuing a restaurant: the gross income method and the seller's discretionary earnings (SDE) method. Plus insights into negotiating the price and financing options.
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Email: [email protected]
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If you found value in this episode, please subscribe and share it with your friends and network. Your support helps us bring you more actionable insights every week!
Exclusive Partners
Want to learn more about Marqii? Check them out here, and instantly level up your digital presence.
Hate paying sales tax? Let DAVO do it for you, so you can pay on time, and sleep at night. Try DAVO for FREE!
Connect with Closed Monday
Instagram: @closedmondaypodcast
Email: [email protected]
Special Offers
Take a screenshot of you listening to the show, and tag @closedmondaypodcast, and I'll send you a FREE Closed Monday t-shirt.
Subscribe & Share
If you found value in this episode, please subscribe and share it with your friends and network. Your support helps us bring you more actionable insights every week!
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