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Listen "Check the Pantry: Black Cod"
Episode Synopsis
Whether you call it black cod, sablefish, or something else entirely, Anaplopoma fimbria can always be called delicious. Jeff Lockwood makes black cod court-bouillon, smoked black cod boudin balls, and a smoked black cod and garlic scape farmer's cheese dip.
More episodes of the podcast Check the Pantry
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Check the Pantry: Short Ribs
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Check the Pantry: Beets
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Check the Pantry: Pumpkin
21/11/2021
Blue Crab
05/10/2021
Check the Pantry: Lard
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Corn
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Check the Pantry: Chicken Liver
25/08/2021
Check the Pantry: Vermouth
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