Brunch & Learn Podcast

Brunch & Learn Podcast

Por: Brunch & Learn Podcast
The Brunch and Learn podcast is a spin off "lunch and learns" where we learn something new from women founders in food, business, and culinary backgrounds. 
106 episodios disponibles

Latest episodes of the podcast Brunch & Learn Podcast

Sustainable and Upcycled Cookies with Maura Duggan, Founder of Fancypants Baking Co. 14/09/2024
Sweets, Social Media Trends, and Burnout with Valentina Mussi, Pastry Chef and Food Content Creator at @sweetportfolio 29/08/2024
Snack Noodle Brand S'NOODS and Life as a CPG Founder with Lauryn Bodden 22/08/2024
Seasonal Produce, Farm-to-Table Systems, and Gardening with Next Level Chef Season 3 Winner, Gabrielle Chappel 15/08/2024
EP 101: Lauren Chew, Founder & CEO, Love + Chew - Vegan Cookies, Bootstrapping, Packaging, and Profitability 11/07/2024
🎉Episode 100! Alexis deBoschnek - Catskills Local, Cookbook Author of To the Last Bite, and the State of Food Media 02/07/2024
Chef Priyanka: Award Winning Vegan Chef on Eco-living, Sustainability, Entrepreneurship, and Investing 20/06/2024
EP: 98 - Hot Dog Hair Accessories & Knowing When to Scale and Balance your Business with Jennie Lennick, Founder and Creative Director of Jenny Lemons 14/06/2024
EP: 97: Brazilian Cheese Bread, Cheesy Waffles, and Creating a Category from Scratch with Junea Rocha, Co-Founder and CMO of Brazi Bites 06/06/2024
EP: 96 - Solo Episode - How to Exhibit at a Food Trade Show - Marketing Strategies & Tips for Food Brands & CPG Exhibitors 18/04/2024
EP: 95: Tips for Food Content Creators: From Storytelling, Pitching Brands, and Prioritizing Balance with Dominek Tubbs, Food & Travel Digital Creator of Dom N' The City 14/03/2024
EP: 94: Zero-Proof Lifestyle & Social Drinking for All with Sharelle Klaus, CEO of DRY 07/03/2024
EP: 93: The Basics of Cookbook Publishing with Sally Ekus, Senior Literary Agent, The Ekus Group 22/02/2024
EP: 92 - Put Some Culture in Your Kitchen - Food Blogging and SEO Tips with Alexandria Drzazgowski, The Foreign Fork 08/02/2024
EP 91 - Supporting the Relationship Between Nutrition and Fertility with Lizzy Cooper, Founder of Flourish Foods and Dara Godfrey, Registered Dietitian at Reproductive Medicine Associates of NY 25/01/2024
EP: 90: Food Communication, State of Food Media Today, How to Plan for a Cookbook Tour, and Hosting and Entertaining Tips from Kim Yorio, Senior Vice President at 5WPR 18/01/2024
EP: 89: Where Art, Vegetarian Food, and Connection Meet - Fancy Feast Supper Club; A Creative Dinner Series in the Hudson Valley with Leah Guadagnoli 11/01/2024
EP: 88: Dry January - Trends & Categories Behind Non-Alcoholic Beverages and Functional Products with Emily Heintz Founder & CEO of Sèchey 04/01/2024
EP: 87 - Single Origin Spices, Spice Club, Culinary Collabs, and Sustainable Farming Partners with Burlap & Barrel's Bayley Freeman and Ren Rossini 21/12/2023
EP: 86: Rachel Kishore, Founder of Empowered Economy - Importance of the 5 C's (Community, Content, Collaboration, Capital, and Curation) for Female Food Founders 14/12/2023
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