Episode Synopsis "Plant-Based vs. Dairy Butter"

Butter for you? Continuing the debates of plant-based vs. conventional, this time with everyone's favorite silky spread: butter. We discuss the differences between their nutrition, taste, price, and sustainability.

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More episodes of the podcast Better For You?

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• RIND vs. Dried Fruit
• Plant-Based vs. Chicken Hard Boiled Eggs
• Plant-Based vs. Dairy Butter
• Maruchan vs. Immi Instant Ramen
• Annie's vs. Kraft Mac & Cheese
• Magic Spoon vs. Cheerios
• Plant-based meat vs. Animal-based meat
• Banza vs. Digiorno Frozen Pizza
• Smart Sweets vs. Swedish Fish
• Grabanzos vs. Flipz Chocolate Covered Pretzels
• Justin's vs. Reese's Peanut Butter Cups