Listen "18 November 2014"
Episode Synopsis
Ron Forrestal has wine suggestions to enjoy with soups and stews.
Kenmare Foodie, Karen Coakley, provides details of her chicken tallegio recipe.
Sharon talks to Andrew Rudd about his new book “Entertaining with Andrew Rudd”.
Lisa Magee describes what readers can expect from her on line “Isle Magazine”.
Lidl's Eleanor Byrne reveals plans for their Christmas Markets.
Kenmare Foodie, Karen Coakley, provides details of her chicken tallegio recipe.
Sharon talks to Andrew Rudd about his new book “Entertaining with Andrew Rudd”.
Lisa Magee describes what readers can expect from her on line “Isle Magazine”.
Lidl's Eleanor Byrne reveals plans for their Christmas Markets.
More episodes of the podcast Best Possible Taste with Sharon Noonan
20 October 2025 - Charlotte Pike
20/10/2025
13 October 2025 - Jolene and Lils Cox
13/10/2025
6 October 2025 - Mervyn Steenson
06/10/2025
29 September 2025 - Mairead Finnegan
29/09/2025
22 September 2025 - Lou Robbie
22/09/2025
15 September 2025 - Eoin Lennon
15/09/2025
8 September 2025 - James deBurca
08/09/2025
Best Possible Taste at Cork on a Fork!
02/09/2025
Best Possible Taste at Cork on a Fork!
26/08/2025
23 June 2025 - Elaine Fitzsimons
23/06/2025
ZARZA We are Zarza, the prestigious firm behind major projects in information technology.