Episode timestamps: [00:01:30] Introduction to Harry Mayhew and the inspiration behind Ember Snacks[00:04:00] The significance of Ember's roots on the Suffolk family farm and its impact on the business’ mission[00:06:45] How Ember stands out with its no sugar, no sweeteners policy and its support for British agriculture[00:10:15] The challenges and milestones in Ember's journey to market presence and consumer trust[00:13:50] The role of sustainability in building customer loyalty and the importance of B Corp certification[00:17:25] Harry's vision for Ember's future in challenging traditional snacking habits and expanding its reach[00:20:40] Closing thoughts and where to find Ember SnacksLinks and resources:Follow Ember Snacks on Instagram and Facebook   Email us at [email protected] for suggestions, enquiries, or to share your sustainability storyAcknowledgements:Hosted by Catherine Linch, Pinstone  Special Guest: Harry Mayhew, co-founder and CEO of Ember SnacksProduced by Pinstone - telling authentic sustainability storiesSubscribe and review: If you enjoyed this episode, please subscribe, and leave us a review on Apple Podcasts, Spotify, or your favourite podcast platform. Your feedback helps us reach more listeners passionate about sustainability and innovation.Bees' Knees Comms-Cast is brought to you by Pinstone, a B Corp award-winning PR and marketing agency specialising in food, farming, and the environment. Join us as we shine a spotlight on the people, brands, and businesses making a real difference in the world.
The Bees' Knees Comms-Cast is brought to you by Pinstone, a B Corp award-winning PR and marketing agency specialising in food, farming and the environment. Speak to us if you want to engage your audience authentically on your sustainability story. www.pinstone.co.uk 

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