The incredible award-winning stage and screen actress Laura Linney is joining Ina for a perfect day of cooking and conversation at the barn. Ina is a massive fan and is baking Blueberry Ricotta Breakfast Cake to welcome her guest, then they are talking career challenges, stage secrets and unbelievable cooking party disasters. In honor of Laura's Southern heritage Ina is teaching her how to make Shrimp Boil with a twist. Then they're heading out to Sag Harbour for a sightseeing tour and antique shopping with an unexpected find.Recipes featured in this episode:Blueberry Ricotta Breakfast Cake:https://www.foodnetwork.com/recipes/ina-garten/blueberry-ricotta-breakfast-cake-13571974Oven-Roasted Southern “Shrimp Boil”:https://www.foodnetwork.com/recipes/ina-garten/oven-roasted-southern-shrimp-boil-13571975Want more Food Network? Stream some of your favorite Food Network shows on discovery+. Go to discoveryplus.com/bemyguest to start your 7-day free trial today. Terms Apply. Hosted on Acast. See acast.com/privacy for more information.

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