BBQandTech

BBQandTech

Por: Chris Ashley and Rod Simmons
BBQandTECH is an energetic dive into all facets of how technology is being used to make everyone’s favorite cookout food, Bar-B-Que. Hosted by lifelong friends, Chris Ashley and Rod Simmons who share a 15+ year tech obsession with all things smoked or grilled, BBQ and Tech will share tips, tricks, and technology to earn you the title of backyard grill master. Hosted on Acast. See acast.com/privacy for more information.
67 episodios disponibles

Latest episodes of the podcast BBQandTech

S7 E02: Top 5 Tech Gadgets on the BBQ Food Truck 06/02/2025
S7 E01: Safe and Effective Techniques for Reheating your BBQ 16/01/2025
S6 E04: Consumer vs Commercial BBQ Tech 24/07/2024
S6 E3: Fat Side Down 21/05/2024
New Brisket Lessons from the Food Truck 19/03/2024
BBQandTech Going Mobile 21/02/2024
Tips for using an OffSet BBQ Smoker with Kevin Wheeler 06/12/2023
Mastering Large BBQ Smoke with 18 Racks of Ribs 28/11/2023
The Brisket Comeback Story 06/11/2023
Cost Conscious Approach to Your Next BBQ 25/10/2023
Lessons from Pork Belly to Chicken and Waffles 18/10/2023
Pork Belly Experiment Brisket vs. Burnt Ends 11/10/2023
Global Spice Adventure to Crafting Perfect Rubs 01/10/2023
S5 E5: Backyard Pitmaster Is Almost A Hero 22/09/2023
Smoked Chilli For Meat Lovers and Vegetarians 15/09/2023
Smoked Boneless Beef Short Ribs, The Mini Thors Hammer 08/09/2023
Burger blends and beyond for a culinary masterpiece 01/09/2023
Smoked Meatball Experiment: Oven-Cooked vs. Direct Smoked 25/08/2023
Sizzling Smoke and Tech Talk with Marcus McNac of Crimson Creek Smokehouse 12/05/2023
Starting a Food Truck with Bangin' BBQ Pitmaster Chris Patterson 28/04/2023
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