What’s Shakin’ at the Almond Alliance | Sep 30, 2022
This week, Aubrey Bettencourt, President and CEO of the Almond Alliance covers the weekly update:
STATE:
➡️ September 30th was the last day for the Governor to veto or sign California Legislation. Look for our membership industry alert to see our breakdown of this year's new laws.
➡️Thursday, October 6th, 2022 – Almond Alliance Member Training with Union Pacific utilizing their options to ship your products.
➡️ USDA TASC Grant - Almond Hull Market Project will be published soon.
Visit https://almondalliance.org/almond-hulls/ for more information.
➡️ Almond Alliance PAC Event in October! Reach out to our office for more information!
➡️ October 1st – Marks the new water year. How do we manage our water playing by new rules?
➡️ American Almonds have reduced its water usage by over 33% in the last 20 years. While the state of California has increased its population over the same period of time and has not developed any new water supply or storage systems since the 1970s.
We are on pace to conserve another 30% in the next 5 to 10 years, with the implementation of new technology.
SHIPPING:
➡️ New legislation signed on trucking, detention and demurrage in California
FEDERAL:
➡️ Watching the White House Nutrition Summit
➡️ Meeting with members of Congress working on shipping alternatives and also getting almond approvals for various projects and programs - We look forward to sharing more with you soon!
To learn more about the Almond Alliance, visit AlmondAlliance.org.
Click Here to become a member!
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