Adventures Of A Black Belt Sommelier

Adventures Of A Black Belt Sommelier

Por: Hoythillsomm
My podcast will cover topics related to wine, food, restaurants, travel and martial arts. I have over 50 years experience in the wine and hospitality industries at the highest level. Additionally, I am a fourth degree black belt in Wado-Ryu karate with additional study of Aikido and Brazilian Jiu-Jitsu. I will even occasionally throw in a story from my incredible career.
100 episodios disponibles

Latest episodes of the podcast Adventures Of A Black Belt Sommelier

A superb, very affordable red Bordeaux 11/11/2025
What you should know about the wines of the Rhone Valley 09/11/2025
An intro to Port and Madeira 02/11/2025
A tutorial on the wines of Burgundy 26/10/2025
Tasting a truly extraordinary Washington State Red Wine 24/10/2025
A brief overview of Argentine wine for the service staff at Forepaugh's Restaurant 20/10/2025
An overview of Italian wine 12/10/2025
A new Cabernet Sauvignon by the glass at Forepaugh's 09/10/2025
Perhaps the finest Zinfandel I have ever tasted 08/10/2025
What you need to know about the wines of Bordeaux 06/10/2025
Two new Chardonnays by the glass at Forepaugh's 05/10/2025
Tasting 1999 Joseph Phelps Insignia 30/09/2025
A brief tutorial on sparkling wines of the world 30/09/2025
My most embarrassing moment as a sommelier, and a perfect mature red Bordeaux 25/09/2025
Tasting 2005 Chateau Cos d'Estournel 18/09/2025
Tasting the 2024 Wine Spectator Wine Of The Year 13/09/2025
Tastingn a superb, maturish, reasonably priced Barolo 10/09/2025
Tasting a sensational Alexander Valley Zinfandel 28/08/2025
Tasting an absolutely superb Mendoza Malbec, but with one huge complaint 25/08/2025
Tasting a perfect, mature Napa Valley Cabernet Sauvignon 13/08/2025
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